CSA cuts

CSA Steak Category:

Beef
Lamb / Mutton
Goat
Pork
Veal
Poultry
Flat Iron
Rack Chop
Rack Chop
Loin Chops
Rack Chop
Broiler – Breast
Ribeye
Loin Chop
Loin Chop
Roundbone Chops
Loin Chop
Poussin
New York
Roundbone Chop
Roundbone Chop
Blade Bone Chop
Filet Mignon
Duck – Quarter
Filet Mignon
Blade Bone Chop
Blade Bone Chop
Leg Steak
Sirloin
Turkey – Breast
T Bone
Leg Steak
Leg Steak
Medalions
Round
Porterhouse
Cuttlets
Cuttlets
Cuttlets
Flank
Top Sirloin
Medalions
Medalions
Cubed
Skirt
London Broil
Leg – boneless
Bavette
Petite Filet
Flat Iron
Tri Tip
Velvet
Hanger
Scallopini
Flank
Sirloin
Bavette
Skirt
Velvet
Baseball

CSA Roast & Braise Category:

 

Beef
Lamb / Mutton
Goat
Pork
Veal
Poultry
Chuck
Shoulder
Shoulder
Shoulder
Chuck
Range Hen
Brisket
Leg – bone in
Leg – bone in
Leg
Breast
Broiler
Cross Rib
Shank
Shank
Baby Back Ribs
Shoulder
Broiler – Half
Sirloin
Breast
Breast
Spare Ribs
Short Ribs
Broiler – Legs/Thighs
London Broil
Spare Ribs
Spare Ribs
Fresh Ham
Top Round
Broiler – Necks
Short Ribs
Sirloin
Sirloin
Belly
Bottom Round
Broiler – Wings
Sirloin Tip
Osso Bucco
Osso Bucco
Stew
Cheeks
Duck
Bottom Round
Stew
Stew
Stir Fry
Stew
Turkey – Leg
Eye of Round
Tongue
Tongue
Hock
Osso Bucco
Turkey – Thigh
Chuck Tender
Jowl
Tongue
Turkey – Wings
Back Ribs
Shanks
Stew
Cheeks
Ox-Tail
Tongue

 

CSA Ground Category:

Beef
Lamb / Mutton
Goat
Pork
Veal
1lb Ground
1lb Ground
1lb Ground
1lb Ground
1lb Ground